The Cul-de-poule is a semispherical stainless steel container that comprises an amusing round bump which allows you to mix the ingredients in small quantities at first, in particular at the beginni...

This utensil combines two elements: a Whisk with elastic wires and a corolla equipped with rigid wires wrapped in silicone. In the flexible version, i.e. without the corolla, it can be employed for...

The Spatula is the upshot of the fusion of a plastic spoon and a silicone blade. It therefore has two functions: the rigid part serves to mix the ingredients at the beginning, while the soft part a...

Part of the Objet Bijou collection, “VOILE” by LPWK and Paolo Gerosa is a Spaghetti Measure designed for approximately one, two or five servings. This precious utensil’s function, derived fro...

On the wave of the success of the “tripod” Trivet, Gabriele Chiave continues his research into small and gracious table utensils with the “Apostrophe” Orange Peeler.

«The theme of bookrests and music stands has always been dear to us. It is a topic that has aroused the creativity of many designers, who have devised wooden objects often with brilliant results i...