New items in the “Colombina Collection” table series by Doriana and Massimiliano Fuksas: the Cheese Cellar is in melamine, the Oil and vinegar set and the Tray in stainless steel. To round of...
Zwei neue Ableger der Serie „CACTUS!“, die mit Blick auf den Hotelservice entwickelt wurden: Der Behälter für Zuckertütchen ermöglicht es, Zucker-, Tee- oder Aufgussbeutel auf den Tisch zu ...
Lorenzo Piccione di Pianogrillo is a Sicilian olive oil producer. Inspired over the last few years by the growing interest in quality oil and having noted that, both for restaurants and private hom...
Two new types for the “CACTUS!” series developed for hotel dining: the Tea/sugar bags holder lets you bring teabags, herbal tea bags or sugar to the table, while the Stand for Oil and Vinegar C...





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