Zwei neue Ableger der Serie „CACTUS!“, die mit Blick auf den Hotelservice entwickelt wurden: Der Behälter für Zuckertütchen ermöglicht es, Zucker-, Tee- oder Aufgussbeutel auf den Tisch zu ...

Lorenzo Piccione di Pianogrillo is a Sicilian olive oil producer. Inspired over the last few years by the growing interest in quality oil and having noted that, both for restaurants and private hom...

The cutting edge in playful design in metal, the “Girotondo” series was the first (and subsequently widely copied) example of an icon of contemporary design founded on the most intimate and del...

Two new types for the “CACTUS!” series developed for hotel dining: the Tea/sugar bags holder lets you bring teabags, herbal tea bags or sugar to the table, while the Stand for Oil and Vinegar C...

Oil is living a highly deserved moment of glory. Due to some extent to the battles fought by gastronomist and friend Luigi Veronelli, for some years now the attention of the international gastronom...

The Seventies: Franco Sargiani and Eija Helander designed “Programma 8” for Alessi. This systematic and comprehensive project of small modular and stackable household items was based on the ver...

The kitchen is confirmed at this moment in time as Stefano’s preferred backdrop for his projects, as well as including some important additions to the “Mami” pot range. The oval casserole wit...