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Ramequin Le Nid

€47.00

in stock Coming Soon

Ramequin Le Nid

€47.00

Details
  • Ramequin for cooking and serving eggs in stoneware. Stands in 18/10 stainless steel.

    Diameter (cm):  8.60
    Height (cm):  16.00
Design Christian Ghion
  • Christian Ghion

    Born in 1958 in Montmorency, France, Christian Ghion received a Law degree in Paris in 1982. He later studied at the École du Louvre and the École Nationale Supérieure de Création Industrielle......

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    Christian Ghion
Shipping & refunds
  • Shipping

    The delivery of the products purchased on www.alessi.com takes place within 48 working hours in Italy and 3-5 working days for all other Countries.

    Delivery times may incur delays during: stock-taking (first week of January) or in extraordinary circumstances; during holiday periods: for example but not limited to Christmas, Summer Bank Holiday and National Holidays (e.g. April 25 in Italy, July 14 in France, etc.); events beyond the control of those involved in the distribution chain, such as natural disasters, road blocks due to strikes, events, car accidents, visits by public figures, and so on.

    Couriers do not deliver on holidays and pre-holidays or national holidays (for example but not limited to Christmas, Summer Bank Holiday, April 25 in Italy, July 14 in France, etc.)

    An extra working day, compared to the above terms, is required for orders paid for by credit card to allow for standard administration procedures.

    For orders paid for by bank transfer, delivery times will be calculated upon receiving payment confirmation.

    Returns

    If you are not satisfied with your purchase, you have 60 days from the date you receive your order in which to return the purchased products.

Whip up a couple of eggs! Easy said and fun to do

Oven

Le Nid
Le Nid was created by Christian Ghion and Michelin star awarded, star chef Pierre Gagnaire. The project is aimed at meeting the needs of its preparation in the kitchen, of serving it at the table and of its individual consumption. This attention to both the food itself and the ways in which it can be best appreciated and enjoyed is becoming increasingly widespread. Le Nid is composed of a container, a trestle and a ring. Made of stoneware, it is possible to use the container in the oven and in a bain-marie, using the steel ring as a support. Then, when it’s time to serve, the container is placed on a stainless steel perch that keeps it raised off the plate, for reasons of both convenience and to properly highlight the preparation. The outer surface of the container is rough to ensure stability while cooking and when served on its perch.