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Designed by Doriana and Massimiliano Fuksas, the “Colombina fish” salt cellar brings the sea to the table. An object which draws its inspiration from the seaside, conveying its purpose through its shape. The salt pot is a delightful miniature fish which contains the treasures of the sea within. It’s a perfect complement for those who love sea products, it’s also ideal for serving caviar, fish roe, small fish rolls…
Doriana and Massimiliano Fuksas enrich the “Colombina collection” family with a cutlery set designed for seafood lovers. Developed with consultancy by Alberto Gozzi, “Colombina fish” is a complete range of cutlery perfect for serving and enjoying fish dishes. The handles on each piece have a special texture inspired by fish scales: an evocative pattern that clearly indicates the purpose of this cutlery. “Colombina fish” is an eleven-piece collection. Fish fork, knife and Spoon for place settings, together with the equally traditional fork, knife and spoon for serving the fish. The series then continues with several special pieces: an oyster and shellfish fork, butter knife, caviar spoon, shellfish cracker and fork.VIEW THE COMPLETE RANGE
Studio Fuksas, led by Massimiliano and Doriana Fuksas, is one of the most outstanding international architectural firm in the world. Over the past 40 years the company has developed an innovative approach through a strikingly wide variety of projects, ranging from urban interventions to airports, from museums to cultural centers and spaces for music, from convention centers to offices, from interiors to design collections. With headquarters in Rome, Paris and Shenzhen, and a staff of 170 professionals, the practice has completed more than 600 projects and has worked in Europe, Africa, America, Asia and Australia, receiving numerous international awards.