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When you're serving food at the table, nothing beats a good stainless steel serving plate. It's indestructible, hygienic, and easy to clean: for these reasons, steel serving plates gained quickly in popularity in the professional restaurant market after the Second World War. And since 2000, professional standards have also been available in a family-friendly version, featuring Jasper Morrison's trademark simple and minimalist style.
Born in London in 1959, he studied design at Royal College of Art and at the HdK in Berlin. Editor of the Design Year Book 1999 with a passion for the history of design, Morrison designs for Cappellini, Vitra, Magis, Flos, Rosenthal and Sony.